Join Us for New Year’s Eve
NEW YEAR’S EVE MENU – SERVED FAMILY STYLE
5 PM – 9:30 PM
Celebrate New Year’s Eve at San Laurel with an elegant family-style feast. The evening’s menu showcases standout dishes such as Hokkaido scallops with Périgord truffle and Kaluga caviar, Zabuton Wagyu from Blackhawk Farms, and Lubina. Additional highlights include Maine lobster, oysters with raspberry, shrimp toast, and steak tartare. Finish the night on a sweet note with a cherry-almond chocolate dessert and mignardises—all served in a refined setting that blends warmth and sophistication for an unforgettable celebration.